In rustic, hand-forged style, thoughtfully crafted one by one by one at Ryan Sanden’s workshop on the family farm in Oregon, these unique and beautiful tongs belong in every kitchen. Hammered from darkened stainless steel they are lightweight and comfortable in the hand, perfect for grilling and open fire cooking, able stay cooler for longer than copper tools, and look great doing it. One long opening for the fingers and a smaller loop on top for the thumb make them easy and natural to manipulate, with textured inside faces at the opposite end, to make gripping and moving all food items a rewarding experience. Simple yet elegant, Ryan’s artistic blacksmithing and extensive metalwork experience is on display in every detail, from the elegant curves to the hammered brass rivet to the texturing along the handles’ outside edges.
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